Webb22 apr. 2024 · The project also includes non-research stakeholders from the small-scale fisheries supply chain in Tanzania. “We have developed work packages covering all … Webbdue to financial constraints. He disclosed that the SmallFishFood project was a 3-year project which commenced in 2024 but was extended for a year because of the COVID-19 pandemic. It was part of the EU Horizons 2024 Leap-Agri Project, with a total budget of €1 million. He expressed concerns about the fact
REPORT OF FINAL SYMPOSIUM OF THE SMALLFISHFOOD …
WebbSmallFishFood project The LEAP-agri “SmallFishFood” project offers innovative thinking by focusing on how the utilization of small fish (often labelled as trashfish) can be transformed in a direction where fisheries governance, marketing mechanisms and health policies ensure that the value of these fish is recognised and that they Webb1.0 Project Overview The LEAP-agri “SmallFishFood” project offers innovative thinking focusing on how utilization of small fish (often labelled as trashfish) can be transformed … humelab pack tandem media
Small Fish and Food Security: Towards innovative integration of …
WebbThe overall objective of the SmallFishFood project is to contribute to improved sustainable utilisation of highly productive resources of small fish for Africa’s low-income population … WebbThe Small Fish for Food project works on innovative integration of fish in African food systems to improve nutrition. Our international consortium collaborates to understand … The Small Fish Food project identifies factors influencing availability of high qualit… Yaw Opoku Agyei-Mensah (2024) Small fish and food security: the cleaning and c… With that approach the Small Fish for Food project addresses SDG2 (Zero hunger)… Webbproject is affiliated to the SmallFishFood project, which focuses on various aspects of fisheries and aquaculture in Ghana. The study involved a remotely supervised, descriptive, cross-sectional study to assess the nutritional status and dietary patterns among 385 children aged 18-59 months and caregiver perception on fish-food security. humeman